Egg Industry News and Commentary

  —  Aug 18

Dr. Paul Tillman Recognized with PSA Distinguished Poultry Industry Award


Dr. Paul Tillman received the 2017 Poultry Science Association Distinguished Poultry Industry Career Award sponsored by the U.S. Poultry and Egg Association.

John Starkey, President of USPOULTRY stated “We are pleased to honor industry leaders embodied by Dr. Tillman.


He is widely recognized for his many years of work and contribution to poultry nutrition within the industry.” Starkey added, “It is this kind of service and commitment that has helped make the poultry industry one of the most efficient and productive segments of modern animal agriculture.”

Dr. Tillman received his B.S. and M.S. degrees from the University of Georgia, and completed a Ph.D. in poultry nutrition in the laboratory of Dr. Park Waldroup, Novus Distinguished Professor at the University of Arkansas. He has held a number of technical service positions at Roche, Alpharma, Ridley Feed Ingredients and Ajinomoto Heartland.

Since his retirement, Tillman has operated a consulting poultry nutrition practice, Poultry Technical Nutrition Services, LLC. During his career, Dr. Tillman has authored 30 peer-reviewed articles and numerous abstracts and invited papers at national and international conferences.